Source: Concordia University, 9/9/25
In a paper published in the Journal of Hazardous Materials, Sarah Sajedi and colleagues from Concordia University look at the science around the health risks posed by single-use plastic water bottles. They are serious, Sajedi says, and seriously understudied. In her review of over 140 scientific articles, Sajedi writes that individuals on average ingest between 39,000 and 52,000 microplastic particles per year, and bottled water users consume 90,000 more particles than tap water consumers. Once inside the body, these small plastics can cross biological boundaries, enter the bloodstream and reach vital organs. This can lead to chronic inflammation, oxidative stress on cells, hormonal disruption, impaired reproduction, neurological damage and various kinds of cancer. However, the long-term effects remain poorly understood due to a lack of widespread testing and standardized methods of measurement and detection.