The foods the world will lose to climate change Jan 2, 2024 3:45 pm by WiredIllinois in the News Share on Facebook Tweet Email Images Wired (Dec. 29) 'For every degree Celsius, the yield of oats reduces by about 1.8 bushels per acre...That’s just about how much we gain in oats every year with breeding. So every gain we make, we lose it with that extra degree of temperature.' Share on Facebook Tweet Email