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  • Postcards from the Field: Borlaug Summer Institute on Global Food Security

    In June, I had the distinct privilege of representing the University of Illinois, Urbana-Champaign (UIUC) at the 2017 U.S. Borlaug Summer Institute on Global Food Security. Led by Purdue University’s Center for Global Food Security, the 2017 Summer Institute provided 40 of the top graduate students from across the nation with an intensive introduction to global food security, with special emphasis on the utility of multidisciplinary teams and complex problem solving of real-world challenges. 

  • Postcards from the Field: Investigating Sustainable International Development in Ecuador

    In May I had the opportunity to travel to Lumbisi, Ecuador, to study what makes international engineering design projects sustainable and durable. With a team of other graduate and undergraduate students and three faculty members, we spent two weeks conducting surveys and interviews and learning the cultural, political, and social atmosphere of the Lumbisi. 

    Many international engineering projects (think water distribution systems, water filtration, agricultural irrigation systems, etc.) are rooted in good intentions: technically trained people want to use their skills to better those around the world who are less fortunate than themselves. But sadly, many of these good intentions lead to projects, especially in rural communities, that ultimately fail. The research in Lumbisi is designed to understand the importance of viewing an engineering project holistically, even if it seems purely technical at first glance.